McCormick Oregano Leaves are carefully
selected for robust flavor. Our oregano has a peppery bite and a sweet,
slightly minty aroma that complements pasta sauces, roasted potatoes,
bean soups and so much more. Oregano is one of our favorite ?shake-on?
pizza toppings. You?ll also find that oregano brings a world of flavor
to a wide variety of foods. An assertive cousin to marjoram, oregano
livens up classic Italian tomato sauces, Greek salads and other
Mediterranean dishes. When oregano is added to a marinade or seasoning
rub for grilled poultry, pork or fish, it lends bold character. Its
robust herbal flavor has an affinity for summer vegetables like zucchini
and eggplant. Use 1 tsp Oregano Leaves in place of 1 tbsp chopped fresh
oregano.

Peppery bite and a sweet, slightly minty aromaMcCormick Oregano Leaves are carefully selected for robust flavorPopular in Italian and Mediterranean cuisinesA classic in tomato-based recipes like pizza or pasta sauce and minestroneUse 1 tsp. Oregano Leaves in place of 2 tsp. chopped fresh oreganoNon GMOAlso known as ?wild marjoram?, oregano is a member of the mint family